Products / Red Chilli
Red Chilli
Vibrant Indian Red Chilli — Whole, Powder & Flakes
Sun-dried red chilli from the Guntur belt of Andhra Pradesh, available whole, powdered, or crushed, graded by colour value and heat level.
- Origin
- Andhra Pradesh (Guntur belt), India
- Harvest Season
- January – March
- MOQ
- 1 x 20ft container (approx. 10 MT)
- Varieties / Grades
- 6
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Our red chilli is sourced from the Guntur belt of Andhra Pradesh, one of the world’s largest chilli-growing regions. Depending on the buyer’s requirement, we supply high-colour, low-heat varieties such as Byadgi for colour extraction, or high-heat varieties such as Teja for pungency-driven applications.
Chillies are sun-dried, cleaned, and graded before packing, with whole pod, powder, and flake/crushed formats available. Colour (ASTA) and heat (SHU) values are confirmed per lot via lab testing, and documentation is provided with each shipment.
Specifications shown above are typical export-grade ranges. A certificate of analysis reflecting the exact lot is provided with every shipment.
Varieties & Grades
- S4/S17 (Teja)
- Byadgi
- 334
- Whole pods
- Powder
- Flakes / Crushed
Packaging Options
- 25kg PP/HDPE bags
- 50kg jute bags
- Vacuum-sealed cartons for powder
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